Welcome to
Ca's Pagès
CLOSED FOR VACATIONS
– We return on March 21 –
– We return on March 21 –
100% IBIZA EXPERIENCE
“Ca's Pagès is the most historic typical Ibicencan restaurant on the island”
Carmen Marí & Lucía Marí
Restaurant owners
We open the doors of our house for you to enjoy the traditional flavour of Ibiza.
With typical Ibizan dishes, eating at Ca’s Pagès is like eating at home, but with the attention of the best restaurant in Ibiza. When you try Lucía and Carmen’s traditional cuisine, you’ll only think of coming back.
A menu inspired by the most authentic Ibiza
Come and taste our historic "arròs de matances", which we are proud to have been the first to add to the menu, or our spectacular "sofrit pagés", as a sample of authentic traditional Ibicencan food.
Grilled meats, our great speciality
Opting for one of our grilled meats is also a great option at Ca's Pagès, such as the delicious wood-fired lamb, which you can accompany with a good wine from the Land of Ibiza.
Ca’s Pagès desserts, the taste of tradition
As a finishing touch, complete your menu with a delicious traditional dessert (flaó, graixonera...) made daily by hand to complete your 100% Ibizan experience.
A menu inspired by the most authentic Ibiza
Come and taste our historic "arròs de matances", which we are proud to have been the first to add to the menu, or our spectacular "sofrit pagés", as a sample of authentic traditional Ibicencan food.
Grilled meats, our great speciality
Opting for one of our grilled meats is also a great option at Ca's Pagès, such as the delicious wood-fired lamb, which you can accompany with a good wine from the Land of Ibiza.
Ca’s Pagès desserts, the taste of tradition
As a finishing touch, complete your menu with a delicious traditional dessert (flaó, graixonera...) made daily by hand to complete your 100% Ibizan experience.
Rustic decoration, family atmosphere, pleasant surroundings…
A unique place to enjoy traditional food in good company.
A “special” restaurant, where to eat in peace and quiet
At Ca's Pagès every person who walks through the door is special, because we don't make distinctions, you are the star. Here you can eat in peace, but we don't rule out the possibility of a celebrity, footballer or actress sitting next to you (if you take a selfie with them and post it on social networks, don't forget to "tag us").
A family business cooked with passion
Antonio Marí opened Ca's Pagès in 1973, a place that thanks to his recognised and award-winning work has become an emblem, icon and point of reference for traditional Ibizan cuisine. Today, the restaurant is run by his two daughters, Lucía and Carmen, who have grown up alongside the kitchen. They are the guarantee that Ca's Pagès maintains the identity that has made it a unique restaurant in the world.
We are open all year
Ca's Pagès is open practically all year round, except on Tuesdays for rest and in February for holidays. In winter, the cosy indoor dining room keeps the warmth of the embers that makes you feel at home. In summer, the cool natural terrace is the ideal place to eat sheltered from the sun.
A “special” restaurant, where to eat in peace and quiet
At Ca's Pagès every person who walks through the door is special, because we don't make distinctions, you are the star. Here you can eat in peace, but we don't rule out the possibility of a celebrity, footballer or actress sitting next to you (if you take a selfie with them and post it on social networks, don't forget to "tag us").
A family business cooked with passion
Antonio Marí opened Ca's Pagès in 1973, a place that thanks to his recognised and award-winning work has become an emblem, icon and point of reference for traditional Ibizan cuisine. Today, the restaurant is run by his two daughters, Lucía and Carmen, who have grown up alongside the kitchen. They are the guarantee that Ca's Pagès maintains the identity that has made it a unique restaurant in the world.
We are open all year
Ca's Pagès is open practically all year round, except on Tuesdays for rest and in February for holidays. In winter, the cosy indoor dining room keeps the warmth of the embers that makes you feel at home. In summer, the cool natural terrace is the ideal place to eat sheltered from the sun.
Gastronomy that transcends borders
The smell of our dishes crosses borders, appreciated nationally and internationally. Proof of this, Ca’s Pagès has had the pleasure of serving the team of the TVE programme “Aquí la Tierra” in its kitchens, and several magazines from far-off places such as Japan and Australia have come to try our typical dishes from Ibiza.
TESTIMONIALS
What our clients say
[trustindex no-registration=tripadvisor]
Déjanos tu opinión en 
Pilar
Spectacular meat. The place is very nice surrounded by plants, there are some embers and they cook the meat for you. The service is very fast, the owners are the ones who take notes and don’t miss anything. The price is in line with the quality. If you want to eat good meat, don’t hesitate to visit.
Pilar
Galicia
Jess
Authentic Ibicenco. The food is 100% Ibicencan…the ali oli is probably the best on the island. We had rice with the “arroz de matanza” which was very tasty, and the grilled leg of lamb was very tender…and with great flavour…you have to go early as you can’t book, but it’s worth it because it’s a very nice restaurant and the food is great.
Jess
Madrid
Mari Luz
We will definitely come back. We went to eat with four friends, we ordered pork ribs, pork tenderloin, and entraña (spectacular), accompanied by potatoes and peppers and onions. Both the meat and the vegetables were cooked to perfection, high quality meat. Everything was delicious and the price was more than reasonable.
Mari Luz
Granada
Cris
100% Ibiza. The “matanzas” rice is spectacular. The meat display case in front of the customers makes you wonder what to order. Everything is grilled, steak, sirloin steak, chops, rabbit, peasant chicken…it’s all delicious and the quantities of food they offer are very plentiful. They do not accept reservations or credit card payments, even so, the waiting times are not long.
Cris
Mallorca
Fina
Fantastic. The place is charming with a very cosy dining room in winter and a lovely terrace in summer, plus the excellent food and good service make this restaurant one of my favourite places on the island. You can enjoy good grilled meats, matanzas rice and all kinds of typical Ibicencan dishes as well as some wonderful homemade desserts.
Fina
Ibiza
CA’S PAGÈS / since 1973Come and enjoy it,
Come and enjoy it,
you are at home
Summer timetable: 13:00 to 16:00 & 19:30 to 0:00
Winter timetable: 13:00 to 15:30 & 19:30 to 23:30
Winter timetable: 13:00 to 15:30 & 19:30 to 23:30
TUESDAY CLOSED FOR HOLIDAYS
FEBRUARY CLOSED FOR HOLIDAYS
CLOSED FOR VACATIONS
– We return on March 21 –
We don’t make RESERVATIONS
CASH payments only